Scientific Board

Dr. Clea Allocca — SafeBloom Scientific Board
SafeBloom Scientific Board

Dr. Clea Allocca

Nutritional Biologist · Food Technologist · Food Safety Inspector
Nutritional BiologistFood TechnologistFood Safety Inspector

SafeBloom works with Dr. Clea Allocca, a specialist in nutrition during pregnancy and breastfeeding. Her role is to make sure that what the app suggests is safe, accurate and grounded in official guidance.

What she supervises

The recipes

Every recipe offered in the app is reviewed so it is safe and balanced for each stage of pregnancy and breastfeeding.

The Menu Scanner

She guides the continuous improvement of the criteria the Menu Scanner uses to classify dishes, increasing its accuracy.

Our scientific approach

SafeBloom’s recommendations are built on official food-safety and maternal-nutrition guidelines. Dr. Allocca’s background as a food-safety inspector brings a rigorous, real-world view of the risks that matter most — raw and unpasteurised foods, alcohol, mercury, listeria — and how to avoid them without giving up the pleasure of eating out.

“Eating out during pregnancy shouldn’t be a source of anxiety. It should be a joy, experienced safely.”— Dr. Clea Allocca

About Clea

A Nutritional Biologist and Food Technologist, Clea has worked as a food-safety inspector and teaches in the field. She is the author of books on nutrition during pregnancy and accompanies expecting and new mothers every day.

The information in the app is educational and does not replace the advice of your doctor or midwife. For personal medical decisions, always consult a healthcare professional.
Download the app
Cookie preferences